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SPRINKS FARM VENISON
Croustade - Smoked Mayonnaise - Cured Egg Yolk
POLENTA
Fermented Red Pepper - Ranch
CHEESE & BEETROOT
Black Garlic - Black Kale
PARKER HOUSE ROLL
XO Butter - French Onion Broth
CORNISH HAKE
Woodfired Leek - Champagne - Caviar
SALT AGED DUCK
Doughnut - Sour Plum
&
Slow Roasted Crown - Celeriac & Pepper - Pedro Ximenez - Fig Leaf
YORKSHIRE RHUBARB
Frozen Yoghurt - Woodruff
70% CHOCOLATE
Roasted Banana - Miso - Hazelnut